Congolese Mushrooms with Fresh Lemon Juice

Name: Congolese Mushrooms with Fresh Lemon Juice
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: European
Ingredients: 8 oz white mushrooms; 8 oz shiitake mushrooms; 8 oz crimini mushrooms (, sliced); 1 lemon (, juiced); vegetable oil; salt; pepper

Instructions

Prep:10minCook:10min

The people of the Congo forage for mushrooms deep within the forest. Mushrooms provide important nutrients and calories, especially when meat is scarce. This recipe is all about the lemon – with a flavor so intense that it brightens up any dish. Would be great with fish or wild rice.

Updated at: Sat, 23 Nov 2024 12:06:34 GMT