By smalltownwoman.com
Shrimp and Grits Southern Style with Cheesy Grits
Instructions
Prep:5minCook:10min
These delectable Shrimp and Grits are cooked with creole seasoning, red pepper, green onions, crisp bacon and garlic over a bed of creamy cheddar grits.
Updated at: Wed, 21 Sep 2022 23:11:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories769.2 kcal (38%)
Total Fat49.2 g (70%)
Carbs36.3 g (14%)
Sugars2.5 g (3%)
Protein47.9 g (96%)
Sodium2050.4 mg (103%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 cupquick cooking grits
4 cupswater
¼ teaspoonsalt
3 tablespoonsbutter
2 tablespoonsheavy whipping cream
1 ½ cupsshredded sharp cheddar
6 slicessmoked bacon
1 poundshrimp
large, peeled and deveined
2 teaspoonscajun seasoning
⅛ teaspoonground cayenne pepper
1 tablespoonvegetable oil
1red bell pepper
finely chopped
3green onions
chopped
3cloves garlic
minced
¼ cuplow sodium chicken broth
or vegetable
1 teaspoonworcestershire sauce
2 teaspoonslemon juice
Instructions
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Notes
5 liked
1 disliked
Delicious
Go-to
Special occasion
Under 30 minutes
Sweet
