Beef Stew Recipe

Used a 4 lb chuck roast and cubes it. Doubled the amounts for coating the beef with flour. Simmered the beef with celery and carrots and held of on cooking the potatoes until the end to prevent them getting smooshy. Celery were squishy tho and carrots were soft.

Heerlijke maaltijd. Op het eind nog iets rode wijn , zout , peper en worchestersaus toegevoegd dit maakte het af. Ingedikt met maizena. Uiteindelijk 2,5 uur gesudderd

If cooked longer, the potatoes start to schrink. Flour slurry didn't dissolve, better sift it in very slowly. Sellery wasn't a hit. Carrot chopped smaller (cut 1 inch wide and in a half circle)