Freds’ Chicken Salad With Balsamic Dressing
100%
0
By cooking.nytimes.com
Freds’ Chicken Salad With Balsamic Dressing
Instructions
Cook:45min
Updated at: Sun, 21 Dec 2025 18:39:39 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
4 poundchicken
or a store-bought rotisserie chicken, in which case skip to the dressing below
1 ½ tablespoonssalt
0.5 bunchfresh thyme
1lemon
quartered
2cloves garlic
peeled
1 tablespoonextra-virgin olive oil
1 teaspoonground black pepper
¼ cupbalsamic vinegar
¼ cupdijon mustard
¼ cupsoy sauce
2 tablespoonssugar
optional
1 teaspoonkosher salt
½ teaspoonground black pepper
1 cupextra-virgin olive oil
1 cupfresh pears
diced in 1-inch pieces
1 tablespoonlemon juice
4 handfulsmixed greens
such as a boxed mix with fresh herbs
1 cupstring beans
cut in 1-inch pieces, blanched
1 cupcherry tomatoes
halved
½ cuponion
minced
2avocados
ripe, cut into 1-inch cubes
Instructions
View on cooking.nytimes.com
↑Support creators by visiting their site 😊
Notes
0 liked
1 disliked
There are no notes yet. Be the first to share your experience!
