
By theonlinegrill.com
Smoked Pastrami
Instructions
Prep:144hCook:8h
This smoked pastrami recipe is unlike any other. Cured over several days before cooked low and slow over cherry wood, this is the perfect way to enjoy brisket flat.
Updated at: Thu, 03 Apr 2025 21:40:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories746.5 kcal (37%)
Total Fat47.3 g (68%)
Carbs35.1 g (13%)
Sugars25.2 g (28%)
Protein45.9 g (92%)
Sodium18030.9 mg (902%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

5 lbsbrisket
flat

1 Tbspblack pepper corns

1 Tbspcoriander

1 Tbspmustard seeds

1 Tbspred chili flakes

1 Tbspall spice berries

1 Tbspwhole cloves

1 tspground ginger

1 tspground mace

1bayleaf
torn up

1 stickcinnamon
crushed

4 quartswater

1 ½ cupskosher salt

1 cupwhite sugar

4 tsppink curing salt

10 clovesgarlic
crushed

8 lbsice

4 Tbspblack peppercorns

4 Tbspcoriander seeds

yellow mustard
Instructions
View on theonlinegrill.com
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Notes
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