Feta Shrimp Skillet

Very good and pretty simple to make if you are short on time. Peeling and deveining the shrimp took the most time. I added a few Red pepper flakes as we like spicy food and it took it up a notch. Will definitely be in rotation at my house.

I would make this again, but next time I would allow the tomatoes to reduce before adding other ingredients. It turned out a little too watery for my taste. However, I think it’s a good recipe and healthy too. I would make this again.