By umi.kitchen
HOME MADE ICE CREAM
Instructions
Prep:1hCook:10min
Ice cream base with cream, egg yolk, evaporated milk and sugar
Updated at: Fri, 22 Nov 2024 01:32:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
74
High
Nutrition per serving
Calories1756.7 kcal (88%)
Total Fat124.2 g (177%)
Carbs131.3 g (50%)
Sugars99.2 g (110%)
Protein34.1 g (68%)
Sodium443.9 mg (22%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on umi.kitchen
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