By tinnedtomatoes.com
Easy Vegan Sausage Casserole with Cider
Instructions
Prep:10minCook:35min
A hearty and easy vegan sausage casserole with cider and beans. This hearty vegan stew is perfect served with mashed potatoes and green veg.
Updated at: Wed, 20 Nov 2024 09:52:43 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Nutrition per serving
Calories1606.4 kcal (80%)
Total Fat74.9 g (107%)
Carbs163.9 g (63%)
Sugars76.5 g (85%)
Protein79.3 g (159%)
Sodium5135 mg (257%)
Fiber30.5 g (109%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 tablespoonolive oil
plus extra for the sausages if you are frying them, no need if you are air frying or oven baking them
8vegan sausages
1onion
sliced
2 clovesgarlic
crushed or finely grated
4carrots
large, halved lengthways and cut into slices, moons
400gcannellini beans
tin, drained
1 teaspoondried thyme
or a few sprigs of fresh, sprigged
2 teaspoonsdried parsley
or add a handful of fresh parsley chopped at the end
1 teaspoonpaprika
400mlcider
2vegetable stock cubes
1 tablespoonplain flour
all-purpose
salt
pepper
2 tablespoonsvegan cream
Instructions
View on tinnedtomatoes.com
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