By Carlena Davis
Easy Sausage and Peppers
4 steps
Prep:5minCook:20min
Updated at: Wed, 16 Aug 2023 22:01:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
27
Low
Glycemic Load
4
Low
Nutrition per serving
Calories579 kcal (29%)
Total Fat44.9 g (64%)
Carbs15.8 g (6%)
Sugars8.2 g (9%)
Protein27.5 g (55%)
Sodium1444.6 mg (72%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Brown sausage and set aside. Drain excess oil from the skillet.
Step 2
Add diced onions and peppers to the skillet. Season with salt, pepper and garlic powder.
Step 3
Add garlic and then deglaze with beef broth
Step 4
Simmer for 3-5 minutes. And serve with rice.
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