By ahousefuloflove.com
Savory Sourdough Pie Crust with Fresh-Milled Flour
Instructions
Prep:9h 15min
Make your best pot pie yet with this savory long-fermented sourdough pie crust, made with freshly-milled flour!
Updated at: Wed, 23 Sep 2026 13:35:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
230
High
Nutrition per serving
Calories3389.2 kcal (169%)
Total Fat190.6 g (272%)
Carbs343.8 g (132%)
Sugars3.4 g (4%)
Protein60.8 g (122%)
Sodium1997.1 mg (100%)
Fiber42.6 g (152%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on ahousefuloflove.com
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