Grapefruit Yogurt Bundt Cake

Name: Grapefruit Yogurt Bundt Cake
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Cuisine: European
Ingredients: 2 1/2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 3/4 cup granulated sugar; 1 tablespoon grapefruit zest ((from about one large grapefruit)); 2 large eggs; 1 cup plain yogurt ((Greek or regular, low fat or full fat, it's all fine)); 1/2 cup olive oil; 1/2 teaspoon vanilla extract; 1/2 cup fresh grapefruit juice ((about 3/4 of one large grapefruit)); 1/3 cup fresh grapefruit juice ((just over 1/4 of one large grapefruit; it's ok if you skimp a little)); 1 tablespoon granulated sugar; 2 tablespoons glaze (see below); 1 cup powdered (confectioner's) sugar; Pinch of salt

Instructions

Prep:30minCook:35min

Grapefruit yogurt bundt cake: a light and tender crumb, subtly sweet, intensely flavorful cake. Don't skip the glaze on this one - it's where all the vibrant citrus flavor comes from.

Updated at: Tue, 23 Aug 2022 20:51:47 GMT