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By migros.ch
Irisches Sodabrot
Instructions
Cook:2h 35min
Der Brotklassiker aus Weiss- und Urdinkelmehl, Buttermilch, Ei, Backpulver und Natron schmeckt zu Konfitüre, Käse, Wurst oder Trockenfleisch.
Updated at: Thu, 11 Dec 2025 03:56:34 GMT
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Ingredients
1 servings
Instructions
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