
1/8

2/8

3/8

4/8

5/8

6/8

7/8

8/8
Leave a note

By bettybossi.ch
Rosinenbrötli
Instructions
Prep:15minCook:2h 20min
Rosinenbrötli mit Magerquark zubereiten. Vor dem Backen mit Ei bestreichen und kreuzweise einschneiden.
Updated at: Fri, 29 Mar 2024 12:46:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
73
High
Nutrition per serving
Calories503.3 kcal (25%)
Total Fat2.6 g (4%)
Carbs104.8 g (40%)
Sugars32.7 g (36%)
Protein15.8 g (32%)
Sodium489.9 mg (24%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bettybossi.ch
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!