Parmesan Tater Tots

Name: Parmesan Tater Tots
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 2 large russet potatoes (peeled and grated); 1 large egg (lightly beaten); 1/3 cup grated Parmesan cheese; 2 tablespoons all-purpose flour; 1 teaspoon salt (plus more to taste); 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; 1/4 teaspoon black pepper; 2 cups vegetable oil (for frying, or use as needed for baking spray)

Instructions

Prep:20minCook:25min

Crispy, golden Parmesan tater tots made from shredded potatoes, seasoned with garlic and paprika, then baked or fried until crunchy on the outside and tender inside. Finished with grated Parmesan for a savory, cheesy bite that works as a snack, appetizer, or side dish.

Updated at: Tue, 28 Jul 2026 12:44:00 GMT