Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
10
Low
Nutrition per serving
Calories370.8 kcal (19%)
Total Fat21.8 g (31%)
Carbs21.5 g (8%)
Sugars4.9 g (5%)
Protein21.5 g (43%)
Sodium133.9 mg (7%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
See: https://www.mymoderncookery.com/easy-spicy-chicken-pad-thai/
Notes
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