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Mary Jo Maxwell
By Mary Jo Maxwell

Oh my! This was 💯 I got the idea from - she used feta but I didn

Oh my! This was 💯 I got the idea from - she used feta but I didn't have any so I used Boursin and woooo! So yummy! Also- easy to make.🙌 All it takes is 1 spaghetti squash cut in half- drizzled with olive oil and salted. -place half the cheese in each side. -add chopped Grape tomatoes -add 4 cloves garlic, chopped -more olive oil and salt Bake at 400° for 1 hour Mix the cheese and squash together. Add basil and balsamic ❤️ Seriously delicious! Use low fat feta for macro-friendly version
Updated at: Thu, 17 Aug 2023 03:25:59 GMT

Nutrition balance score

Unbalanced
Glycemic Index
30
Low

Nutrition per serving

Calories143.9 kcal (7%)
Total Fat14.3 g (20%)
Carbs4 g (2%)
Sugars0.1 g (0%)
Protein0.8 g (2%)
Sodium777.5 mg (39%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
-place half the cheese in each side.
Step 2
Bake at 400° for 1 hour
Step 3
Mix the cheese and squash together. Add basil and balsamic ❤️