Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories371.8 kcal (19%)
Total Fat8.2 g (12%)
Carbs32.8 g (13%)
Sugars21.7 g (24%)
Protein45.4 g (91%)
Sodium109 mg (5%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Assemble: Layer all Bowl Components — ****in the listed order — ****to a serving bowl. Adjust amounts to your preference, if needed.
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Notes
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Delicious
Easy
Go-to
Sweet
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