By Nancy Weitzel
Gooey Butter Bars
5 steps
Prep:10minCook:40min
These are rich and buttery bars with a cookie-cake crust and a creamy cream cheese top layer. They are soft and chewy.
Updated at: Thu, 17 Aug 2023 03:08:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories383.6 kcal (19%)
Total Fat17.7 g (25%)
Carbs54.1 g (21%)
Sugars42.9 g (48%)
Protein3 g (6%)
Sodium254.1 mg (13%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Preheat oven to 350 degrees
Step 2
Spray 13 x 9 pan with baking spray
Step 3
Mix cake mix, 8 tablespoons melted butter, and 1 egg. Pat mixture into pan. Set aside.
Step 4
Beat cream cheese until smooth and creamy. Add eggs and beat again. Add butter, beat. Add vanilla and one box powdered sugar. Beat till smooth.
Step 5
Pour mixture over crust and bake for 40 to 50 minutes.
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