By Savy Sivapathasundaralingam
Easy chocolate ganache
1 step
Prep:5minCook:20min
It tastes bitter even after adding more sugar, however the sugar wasn't mixed well. This was enough for 29×19 brownie pan. Probably enough for 2 thin layers.
Most sources say that 1/2 cup of cacao powder which was listed in the recipe is 60, however one source said 50, this might be a mistake which made it too bitter.
Recipe is listed on the page for this brownie.
https://chocolatecoveredkatie.com/vegan-brownies-recipe-best/
Updated at: Thu, 17 Aug 2023 02:43:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
1
Low
Nutrition per serving
Calories74.9 kcal (4%)
Total Fat7.2 g (10%)
Carbs3.8 g (1%)
Sugars1.6 g (2%)
Protein0.7 g (1%)
Sodium1 mg (0%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Stir ingredients together to form a thin sauce. Spread over the pastries, and refrigerate or freeze 20 minutes to set.
Notes
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