Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories461.4 kcal (23%)
Total Fat27.9 g (40%)
Carbs36.7 g (14%)
Sugars15.6 g (17%)
Protein11.6 g (23%)
Sodium7608.7 mg (380%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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