Peanut butter oatmeal cookies

I used a spatula for the amount of peanut butter I didn’t put the extra butter in

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Heat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy.

Step 2

2. Add eggs and vanilla; beat well.

Step 3

3. Add combined flour, baking soda, cinnamon and salt; mix well.

Step 4

4. Add oats and raisins; mix well.

Step 5

5. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

Step 6

6. Bake 8 to 10 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.

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