Eggs in the hole!

Quick and simple breakfast/brunch. Made with kitchen staples and plenty of options to add to it.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Pre-heat the air fryer to around 200c

Step 2

Line the tray with parchment/baking paper

Step 3

Split the bagels and lay them cut side down, crack the eggs into the holes. Tip - make the holes slightly wider before putting into the air fryer to hold the eggs better

Step 4

Cook until the eggs are to your liking

Step 5

Sprinkle the cheese over the eggs/bagel and cook for a further minute or 2 for the cheese to melt.

Step 6

Serve up once the cheese has melted.