Chicken skewers with yoghurt dip and salad

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Make the chicken by combining the chicken, garlic, oil and lemon and season with salt and pepper. Leave to marinate for at least 20 minutes.

Step 2

Once marinated thread onto skewers and cook on a bbq or grill until cooked through, this should take around 20 minutes.

Step 3

Meanwhile make the yoghurt dip by combining the yoghurt, mint, parsley and cucumber and season with salt and pepper.

Step 4

Serve the chicken with the yoghurt with a side salad of rocket, onion and tomatoes.