Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories596.9 kcal (30%)
Total Fat44.3 g (63%)
Carbs27.1 g (10%)
Sugars2.9 g (3%)
Protein22.5 g (45%)
Sodium1294.7 mg (65%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
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