
By gimmesomeoven.com
Crispy Coconut Chicken Salad with Sesame Vinaigrette
Instructions
Prep:30minCook:10min
Updated at: Thu, 27 Mar 2025 16:36:08 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
29
High
Nutrition per serving
Calories1124.8 kcal (56%)
Total Fat74.5 g (106%)
Carbs68.7 g (26%)
Sugars27.4 g (30%)
Protein54.9 g (110%)
Sodium1611.8 mg (81%)
Fiber18.8 g (67%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

1 x 14 ouncecoleslaw mix

4mandarin oranges
fresh, separated into segments

3scallions
thinly sliced

2avocados
diced

1 cupfresh cilantro
chopped

1 cupalmonds
sliced, lightly toasted

toasted sesame seeds

1 poundboneless skinless chicken breasts
sliced into 1/2-inch-thick strips

¼ cupall-purpose flour

1 ½ teaspoonsfine sea salt

1 teaspoonground ginger

½ teaspoonblack pepper

1egg
large

½ cuppanko breadcrumbs

½ cupsweetened shredded coconut

3 tablespoonscoconut oil

2 tablespoonsavocado oil
or olive oil, or any other mild-flavored oil

1 tablespoonlow-sodium soy sauce

1 tablespoonrice vinegar

2 teaspoonshoney

½ teaspoontoasted sesame oil

¼ teaspoonground ginger

garlic powder

fine sea salt

black pepper
freshly-ground, to taste
Instructions
View on gimmesomeoven.com
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Notes
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