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Patrick Kong
By Patrick Kong

3 Ingredient Chocolate Truffles

5 steps
Prep:2h 10min
Satisfy your sweet tooth with these super easy 3 ingredient chocolate truffles. They are chewy, chocolately and insane addicting!
Updated at: Thu, 17 Aug 2023 09:45:27 GMT

Nutrition balance score

Good
Glycemic Index
47
Low
Glycemic Load
17
Moderate

Nutrition per serving

Calories210.5 kcal (11%)
Total Fat8.8 g (13%)
Carbs35.3 g (14%)
Sugars24.9 g (28%)
Protein6.6 g (13%)
Sodium55.4 mg (3%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Chop your chocolate into small pieces and place in a bowl.
milk chocolatemilk chocolate75g
Step 2
Heat condensed milk in a pot until just boiling and immediately pour over chocolate. Stir until combined.
condensed milkcondensed milk200g
Step 3
Sift in cocoa powder in 3 batches and mix until thick and shiny.
cocoa powdercocoa powder100g
Step 4
Place in a plastic-wrap lined tray and cover. Refrigerate for at least 2 hours to let the truffles set.
Step 5
Cut and shape into your desired shapes. Dust with more cocoa powder and enjoy!