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Eggplant Burgers
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Ann Stephanie Fortin
By Ann Stephanie Fortin

Eggplant Burgers

3 steps
Prep:25minCook:8min
Updated at: Thu, 17 Aug 2023 07:34:19 GMT

Nutrition balance score

Great
Glycemic Index
44
Low
Glycemic Load
13
Moderate

Nutrition per serving

Calories318.4 kcal (16%)
Total Fat19.9 g (28%)
Carbs30.8 g (12%)
Sugars9.9 g (11%)
Protein7 g (14%)
Sodium498.2 mg (25%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Prepare the oil mixture.
Step 2
Rub the oil mixture on the eggplant slices and grill for 3-4 minutes each side.
Step 3
Start to build the burger by putting a slice of eggplant, topped with cheese, then eggplant, then tomatoes and eggplant then roasted red pepper, then eggplant, then cheese than eggplant, etc. etc. put sandwiches on a sturdy bread like a Kaiser roll that is brushed with olive oil and toasted on the grill. Rub the toasted bread with fresh garlic. Put your stacked burger on the bun and a few leaves of fresh basil.

Notes

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