Nutrition balance score
Unbalanced
Glycemic Index
69
High
Nutrition per recipe
Calories1838.5 kcal (92%)
Total Fat40.4 g (58%)
Carbs313.9 g (121%)
Sugars124.3 g (138%)
Protein52.9 g (106%)
Sodium549.5 mg (27%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix wet ingredients in a blender.
milk2 cups
vegetable oil1 tablespoon
eggs2 
vanilla extract1 teaspoonStep 2
Slowly add dry ingredients and mix.
flour2 cups
sugar½ cup
salt1 pinchStep 3
Put some of the mixture onto the pan.
Step 4
Let it cook until golden brown. Then scrape it off with a spatula or fork.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
