Piesangbrood/banana bread
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By Nix Stix
Piesangbrood/banana bread
6 steps
Prep:15minCook:1h
Updated at: Thu, 17 Aug 2023 03:47:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per serving
Calories3810.6 kcal (191%)
Total Fat207.6 g (297%)
Carbs450.2 g (173%)
Sugars223.1 g (248%)
Protein63.4 g (127%)
Sodium3671.7 mg (184%)
Fiber21.5 g (77%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cream butter and sugar together.
Step 2
Add 1 egg at a time and whisk until smooth.
Step 3
Mix in the banana.
Step 4
In a second mixing bowl: mix flour, baking soda, salt, walnuts, and baking powder.
Step 5
Add to banana mix and stir until just combined (moist).
Step 6
Pour into greased oven bread pan. Bake for 1 hour at 180°C.
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