Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories294 kcal (15%)
Total Fat21.7 g (31%)
Carbs27.1 g (10%)
Sugars21.6 g (24%)
Protein0.9 g (2%)
Sodium864.5 mg (43%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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