Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
37
High
Nutrition per serving
Calories903.6 kcal (45%)
Total Fat41.3 g (59%)
Carbs70.2 g (27%)
Sugars9.1 g (10%)
Protein61.4 g (123%)
Sodium1899.5 mg (95%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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