Tillman's cookies
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Nutrition balance score
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Ingredients
32 servings
1 poundunsalted butter
1 ¾ cupsgranulated sugar
2 ¼ cupsdark-brown sugar
packed
4eggs
large
3 cupspastry flour
3 cupsbread flour
1 tablespoonsalt
2 teaspoonsbaking powder
2 teaspoonsbaking soda
1 tablespoonpure vanilla extract
2 poundschocolate chunks
baking sheets
Preheat oven to 350 degrees, set aside
parchment paper
or nonstick baking mats
electric mixer
fitted with the paddle attachment, cream together
butter
sugars
eggs
one at a time, mixing well after each addition
flours
Reduce speed to low and add, mix until well combined
baking powder
baking soda
vanilla
chocolate
cookie dough
Instructions
No instructions yet
Notes
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