Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories196.3 kcal (10%)
Total Fat9.7 g (14%)
Carbs24.9 g (10%)
Sugars16.4 g (18%)
Protein2.7 g (5%)
Sodium16.4 mg (1%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
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Notes
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