By 𝐓𝐢𝐥𝐝𝐚 <𝟑
Chocolate lava cakes
🍫 CHOCO LAVA CAKE 🍫 A chocolava cake has to be the quickest + most delicious thing you can bake, with only FIVE basic ingredients, under 15 minutes! 😯 It’s quick, it’s small batch, it’s super easy and insanely chocolate-y, you have to HAVE TO make it now! ♥️ My fondest memories of chocolava cake include the one from dominos, it was so addictive, do you remember? 😍 Try using the best chocolate available to you, and have it when it’s warm, it’s the BEST!! Also I always make it with eggs, but you could try replacing them with yogurt maybe? Ingredients- 20 grams dark chocolate 25 grams butter 1 egg 15 grams caster sugar 10 grams flour Procedure- 1. Melt together the butter and chocolate and allow to cool. 2. Whisk together the egg and sugar. 3. Pour in the chocolate butter mixture and whisk to combine. 4. Stir in the flour. 5. Transfer to a greased ramekin and place a big chunk of chocolate in the centre. 6. Bake at 180C for 8 minutes. 7. Demould and eat immediately with ice cream/whipped cream and chocolate shavings #instagramreels #recipe #recipes #baking #choco #chocolatecake #chocolate #chocolava #chocolat #trending #trendingreels #explore #chocolatelab
Updated at: Thu, 17 Aug 2023 08:01:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Nutrition per serving
Calories452.3 kcal (23%)
Total Fat32.2 g (46%)
Carbs33.4 g (13%)
Sugars22.5 g (25%)
Protein8 g (16%)
Sodium67.6 mg (3%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1. Melt together the butter and chocolate and allow to cool.
Step 2
2. Whisk together the egg and sugar.
Step 3
3. Pour in the chocolate butter mixture and whisk to combine.
Step 4
4. Stir in the flour.
Step 5
5. Transfer to a greased ramekin and place a big chunk of chocolate in the centre.
Step 6
6. Bake at 180C for 8 minutes.
Step 7
7. Demould and eat immediately with ice cream/whipped cream and chocolate shavings
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