By Nisha Melvani
Vegan Quinoa Black Bean Burgers
Instructions
Prep:10minCook:15min
These vegan Quinoa Black Bean Burgers are super easy, healthy, and packed with protein and iron. No food processor needed. Just one bowl! Jarred sun-dried tomatoes transform these patties onto a flavor bomb! Plus, they're loaded with lycopene, a powerful antioxidant, and gut-healthy fiber.
Updated at: Thu, 17 Aug 2023 12:05:54 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories179.2 kcal (9%)
Total Fat1.8 g (3%)
Carbs30.6 g (12%)
Sugars5.1 g (6%)
Protein9.2 g (18%)
Sodium326.6 mg (16%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
¼ cupquinoa
uncooked
1 x 15 ouncecan black beans
drained, and rinsed
⅓ cupsun-dried tomatoes
chopped, jarred, preserved in oil, finely chopped
⅓ cupbreadcrumbs
use gluten-free breadcrumbs, or almond flour
3 ouncestomato paste
1 teaspoonpaprika
1 teaspoononion powder
½ teaspoongarlic powder
½ teaspoonoregano
½ teaspoonblack pepper
¼ cupcilantro
chopped, optional
Instructions
View on Cooking For Peanuts
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
Makes leftovers
There are no notes yet. Be the first to share your experience!