Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
65
High
Nutrition per serving
Calories1497.6 kcal (75%)
Total Fat86.3 g (123%)
Carbs122.9 g (47%)
Sugars13.4 g (15%)
Protein56.8 g (114%)
Sodium4201.4 mg (210%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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