Crock-Pot Rosemary Lemon Chicken
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By Sara Cullen
Crock-Pot Rosemary Lemon Chicken
1 step
Prep:20minCook:6h
I used my 1.5qt slow cooker to make this for 2 people, modify as needed
Updated at: Fri, 18 Aug 2023 15:18:41 GMT
Nutrition balance score
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Ingredients
4 servings
1 poundchicken breast
cut into large pieces
½ cuplemon juice
3 sprigsfresh rosemary
stems removed
1 cupmarinated artichokes
quartered
1 cupchicken broth
¼ cupwhite wine
½ cuponion
diced
2 clovesfresh garlic
chopped
1 Tbspworcestershire sauce
1 Tbspdried thyme
or fresh
1 Tbspold bay seasoning
salt
to taste
pepper
to taste
Instructions
Step 1
Combine all ingredients in slow cooker. Cook on High for 4-6 hours or low for 6-8 hours. Serve over rice, potatoes, noodles or couscous.
Notes
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0 disliked
Delicious
Easy
Makes leftovers
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