Nutrition balance score
Good
Glycemic Index
53
Low
Nutrition per recipe
Calories663.2 kcal (33%)
Total Fat43.5 g (62%)
Carbs26.8 g (10%)
Sugars8 g (9%)
Protein43.1 g (86%)
Sodium1647.7 mg (82%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
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Instructions
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