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Bea Hackett
By Bea Hackett

Hot water corn bread

The picture Is hot water corn bread and Is something many of us older folks remember our mother's making for supper many evenings. Yes a big pot of pinto beans and a green onion fresh out of the garden was a great combination. Although people make it different ways, here is a recipe you might try.
Updated at: Tue, 29 Aug 2023 19:12:43 GMT

Nutrition balance score

Unbalanced
Glycemic Index
71
High
Glycemic Load
43
High

Nutrition per serving

Calories514.5 kcal (26%)
Total Fat28.3 g (40%)
Carbs60 g (23%)
Sugars1.4 g (2%)
Protein4.9 g (10%)
Sodium782.3 mg (39%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix all ingredients in a bowl
Step 2
Stir ingredients as you gradually add the hot water till dough is stiff
Step 3
Make dough into patties* wet hands with cold water before making patties- to avoid sticking
Step 4
Fry in pre-heated greased cast iron skillet (if possible)

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