Double chocolate banana bread

Name: Double chocolate banana bread
Cuisine: American
Ingredients: 1 cup AP flour; 1/2 cup cocoa; 1 tsp baking soda; 1 tsp salt; 1/2 cup sugar; 1 cup chocolate chips; 3 large ripe bananas (1 1/2 cup); 1/4 cup melted butter; 1/4 cup vegetable or coconut oil; 1 large egg; 2 tsp vanilla extract

5 steps

I had to many bananas laying around..

Updated at: Sun, 03 Sep 2023 10:24:12 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories2970.5 kcal (149%)

Total Fat165.8 g (237%)

Carbs386.6 g (149%)

Sugars226.4 g (252%)

Protein37.4 g (75%)

Sodium3236.7 mg (162%)

Fiber32.5 g (116%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

Dry ingredients

1 cupap flour

½ cupcocoa

1 tspbaking soda

1 tspsalt

½ cupsugar

1 cupchocolate chips

Wet ingredients

1 ½ cupbananas

large, ripe

¼ cupbutter

melted

¼ cupvegetable oil

or coconut

1egg

large

2 tspvanilla extract

Instructions

Step 1

in a bowl sift and mix together the dry ingredients, salt and set aside

Step 2

In another bowl mash your bananas with a fork and add in melted butter, oil and mix with a whisk

Step 3

Add sugar, egg, and vanilla and whisk

Step 4

Add in your dry ingredients from earlier and fold in 2/3 of your chocolate

Step 5

put it into your pan and sprinkle the rest of the chocolate and bake at 350F or 180C for 55-65 minutes or until tooth pick comes out clean ( besides melted chocolate )