Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
66
High
Nutrition per serving
Calories649.9 kcal (32%)
Total Fat9.9 g (14%)
Carbs121.4 g (47%)
Sugars9.7 g (11%)
Protein17.4 g (35%)
Sodium1046.7 mg (52%)
Fiber7.7 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Sauce
Instructions
No instructions yet
Notes
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