CINNAMON CRUMB
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
55
High
Nutrition per serving
Calories558.3 kcal (28%)
Total Fat24.9 g (36%)
Carbs80.3 g (31%)
Sugars40.1 g (45%)
Protein5.5 g (11%)
Sodium1167.7 mg (58%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
sift all dry ingredients into a bowl, add melted butter and use a fork to combine.
Step 2
Pour mixture onto a lined baking tray and cook until golden brown, about 15 minutes @ 175c Remove from oven and set aside to cool completely
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
