Nutrition balance score
Great
Glycemic Index
20
Low
Glycemic Load
138
High
Nutrition per serving
Calories3701 kcal (185%)
Total Fat157.3 g (225%)
Carbs688.7 g (265%)
Sugars62.4 g (69%)
Protein168.7 g (337%)
Sodium41992.6 mg (2100%)
Fiber346 g (1236%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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