Cheesy Garlic Bread Sliders

Name: Cheesy Garlic Bread Sliders
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 package slider buns; 1/2 cup unsalted butter, softened; 2 tablespoons unsalted butter; 2 tablespoons chopped fresh parsley; 1 teaspoon minced garlic; 2 tablespoons parmesan cheese; 1/4 teaspoon salt and pepper; 1 teaspoon Italian seasoning; 1 cup shredded mozzarella cheese

5 steps

Prep:10minCook:20min

The best side to any dinner or a great appetizer for a party, try them dipped in marinara! More details in the website link above!

Updated at: Thu, 07 Sep 2023 13:35:51 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories282.4 kcal (14%)

Total Fat16.8 g (24%)

Carbs25.2 g (10%)

Sugars2.9 g (3%)

Protein7.7 g (15%)

Sodium344.4 mg (17%)

Fiber1.5 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

9 servings

1 packageSlider buns

½ cupunsalted butter

softened

2 tablespoonsunsalted butter

2 tablespoonsparsley

chopped, fresh

1 teaspoonminced garlic

2 tablespoonsparmesan cheese

¼ teaspoonsalt and pepper

1 teaspoonitalian seasoning

1 cupshredded mozzarella cheese

Instructions

Step 1

Preheat oven to 350°F

Step 2

Cut the sliders in half

Step 3

Mix together the 1/2 cup soft butter, salt, pepper, parsley and garlic. Spread the butter mixture on both cut sides of the sliders. Place the bottom sliders in a 9x9 baking dish. Add the cheese on top and add the top buns, both butter sides should be together with the cheese in between.

Step 4

Melt the 2 tablespoons butter and mix with the parmesan and Italian seasoning and brush over the tops of the buns.

Step 5

Cover the dish with foil and bake for 20 minutes

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