Classic Macaroni Salad

Name: Classic Macaroni Salad
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: - 8 oz elbow macaroni; - 2 tbsp minced red onion; - 1 large carrot, peeled and shredded; - 1 tbsp lemon juice; - 1 tsp Dijon mustard; - ¾ cup mayonnaise; - 1 tbsp parsley, finely chopped

4 steps

Prep:10minCook:45min

This classic macaroni salad recipe is perfect for picnics, barbeques, and cookouts. Lemon juice, red onion, and Dijon mustard add just the right amount of tanginess to offset the creamy mayonnaise. Serve chilled or at room temperature. If desired, this dish can be made up to 4 days in advance and stored in an airtight container in the refrigerator. Please always check your food to ensure your food has been cooked to safe serving temperatures. Please see our guide [here](https://mycook.suvie.com/suvie-cook-time-temperature-charts/) for recommended FDA Time & Temperatures. - **Servings:** 6 - **Prep Time:** 10 minutes - **Preheat and Cook Time:** 45 minutes

Updated at: Wed, 13 Sep 2023 02:11:32 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories334.8 kcal (17%)

Total Fat21.9 g (31%)

Carbs29.8 g (11%)

Sugars1.8 g (2%)

Protein5.1 g (10%)

Sodium152.5 mg (8%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

8 ozelbow macaroni

2 Tbspred onion

minced

1carrot

large, peeled and shredded

1 Tbsplemon juice

1 tspdijon mustard

¾ cupmayonnaise

1 Tbspparsley

finely chopped

Instructions

Step 1

1) Place 8 oz macaroni in the Suvie starch strainer set within the Suvie pasta pot (green handles). Place pan in the Suvie Starch Cooker, ensuring the pot is centered on the hot plate. Input settings, and cook now or schedule.

Step 2

Suvie Starch cooker Settings: Pasta, 4 cups, 10 minutes**

Step 3

2) While the pasta cooks, stir red onion, carrot, lemon juice, Dijon mustard, mayonnaise, and parsley together in a large bowl. Set aside in the fridge until pasta is done cooking.

Step 4

After the cook, drain pasta well and transfer to the bowl with the mayonnaise mixture. Stir to incorporate. Season to taste with salt and pepper. Serve.

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