
1/2

2/2
88%
4
Nutrition balance score
Good
Glycemic Index
15
Low
Glycemic Load
2
Low
Nutrition per serving
Calories720.2 kcal (36%)
Total Fat43.7 g (62%)
Carbs9.8 g (4%)
Sugars5.5 g (6%)
Protein71.9 g (144%)
Sodium401.7 mg (20%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat olive oil in a deep frying pan over medium-high heat.
Step 2
Brown chicken, stirring, for 2 minutes each side, or until golden.
Step 3
Add the chopped onion, mushrooms, salt and black pepper, and stir to combine.
Step 4
Reduce heat, cover and simmer for 30 minutes.
Step 5
Uncover and simmer for 5 more minutes.
Notes
23 liked
3 disliked
Easy
One-dish
Delicious
Makes leftovers
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