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lalu'
By lalu'

【Ilote Kesu】

5 steps
Prep:5minCook:12min
Island-style Korean Cheese Corn
Updated at: Mon, 16 Oct 2023 04:04:42 GMT

Nutrition balance score

Good
Glycemic Index
51
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories324.8 kcal (16%)
Total Fat23.2 g (33%)
Carbs23.5 g (9%)
Sugars7.8 g (9%)
Protein10.1 g (20%)
Sodium293.5 mg (15%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 400˚F.
OvenOvenHeat
Step 2
Combine all ingredients into a mixing bowl and stir together.
BowlBowl
Wooden SpoonWooden Spoon
sweet corn kernelssweet corn kernels3 cup
vegan garlic mayonnaisevegan garlic mayonnaise½ cup
shredded mozzarellashredded mozzarella4 ounces
monkfruitmonkfruit¾ teaspoons
garlic chivesgarlic chives3 Tbsp
sea asparagussea asparagus1 Tbsp
Step 3
Pour mixture into a lightly greased baking dish.
Step 4
Bake for 10 minutes or until mixture melts and bubbles.
OvenOvenHeat
Step 5
Transfer dish to broiler and broil for 2 minutes or until top is browned.

Notes

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