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By Hannah Phillips

Schokocookies

8 steps
Prep:10minCook:10min
Do you want some cookies? Grab you one then. A little crunchy, with a soft core and lots of thick chocolate chunks. Well, who's down with this?
Updated at: Tue, 26 Sep 2023 02:00:11 GMT

Nutrition balance score

Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
8
Low

Nutrition per serving

Calories99 kcal (5%)
Total Fat5.4 g (8%)
Carbs12.7 g (5%)
Sugars7.8 g (9%)
Protein1 g (2%)
Sodium42.2 mg (2%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Line baking trays with parchment and preheat oven to 375 F
Step 2
Melt butter and cool slightly
Step 3
Mix sugar, brown sugar, honey, salt,vanilla,egg yolk,and milk with butter until a combined mixture is formed
Step 4
Mix flour and baking powder and sift over the butter mixture.
Step 5
Fold chocolate chips into dough
Step 6
Form small balls 4 cm size and place onto a baking tray
Step 7
Bake in preheated oven for 10 minutes until golden brown
Step 8
Let cookies cool onto baking trays