Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories251.4 kcal (13%)
Total Fat12 g (17%)
Carbs35 g (13%)
Sugars22.3 g (25%)
Protein1.8 g (4%)
Sodium28.8 mg (1%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 350 prepare 13x9 pan with nonstick spray or parchment paper. Combine flour, sugar, gram cracker crumbs, 1/2 cup brown sugar, cinnamon and butter. Reserve 1 cup of the mixture. Press remaining crumb mixture onto the bottom of the prepared pan and bake for eight minutes. Remove from the oven. Combine diced apple with 1/4 cup of brown sugar until sugar is dissolved. Spoon over baked crust and sprinkle reserved one cup crumb mixture over apples and bake 30 to 35 minutes or until apples are tender cut in to squares while still hot for easier cut and let cool completely. Combine powdered sugar and milk in a small bowl for the glaze and drizzle on top once completely cooled. Once glaze has set enjoy
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