By sarah mancini
Chicken, Pesto and halloumi pasta
3 steps
Prep:10minCook:15min
Updated at: Sat, 07 Mar 2026 21:42:10 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
25
High
Nutrition per serving
Calories665.7 kcal (33%)
Total Fat32 g (46%)
Carbs53.7 g (21%)
Sugars6.1 g (7%)
Protein41.7 g (83%)
Sodium803.1 mg (40%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook pasta in a large saucepan of boiling water until tender.
Step 2
Spray a large fry pan with oil and cook chicken, halloumi, capsicum.
Step 3
Place pasta into pan and mix in shallots, rocket and pesto, sour cream and juice. Serve
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