By sarah mancini
Chicken, Pesto and halloumi pasta
3 steps
Prep:10minCook:15min
Updated at: Sat, 07 Mar 2026 21:42:10 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
24
High
Nutrition per serving
Calories665 kcal (33%)
Total Fat32.1 g (46%)
Carbs53 g (20%)
Sugars7 g (8%)
Protein42 g (84%)
Sodium781.4 mg (39%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook pasta in a large saucepan of boiling water until tender.
Step 2
Spray a large fry pan with oil and cook chicken, halloumi, capsicum.
Step 3
Place pasta into pan and mix in shallots, rocket and pesto, sour cream and juice. Serve
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